Hard cheese ROMANO, 400g

Description

Classic hard cheese with a dense, crumbly texture. Colour: white to yellow. Flavour: salty, with a light pungency and well-developed aroma. Excellent for grating, cutting into cubes or serving on a cheese board.

Grainy structure, long ageing

Rich yet balanced flavour

No starch or additives

Perfect for: Pasta, charcuterie boards, sandwiches, baked dishes

Ingredients

Pasteurized milk (min. 88%), lactic acid cultures, salt, animal rennet, calcium chloride (E509)

Storage

Mantener refrigerado entre 0°C y +6°C. Envolver en papel film una vez abierto.